Slow Food Event! Urban Wild Edible Walk with “The Front Yard Forager” Melany Vorass

110212 - Weed Cuisine-001

Join Slow Food Seattle and author Melany Vorass on a walk through Golden Gardens. Melany is the author of the cookbook “The Front Yard Forager,” a guide to “identifying, collecting, and cooking the 30 most common urban weeds.”

During this leisurely stroll, Melany will discuss the plants found in Golden Gardens and all around Seattle. She’ll discuss identifying characteristics, harvesting considerations, and culinary ideas.

If you have been curious about wild food and foraging, this is an excellent introduction to the topic.

General public tickets are $15, Slow Food Members are $5. Members were recently sent the discount code. If you are a current member interested in signing up, but have not received the email with the code, please email us at membership@slowfoodseattle.org.

Sign up here. We are limited to 20 people, and foraging events always fill up quickly, so sign up soon!

 

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About Slow Food Seattle

Slow Food is a member-supported educational organization that envisions a food system based on the principles of quality and taste, environmental sustainability, and social justice – in essence, a food system that is good, clean, and fair.

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