Interested in attending? If you are already a Slow Food USA member with Seattle selected as your chapter, an email was sent out in the past two weeks with the ticketing info. Contact us at firstname.lastname@example.org if you did not receive.
Not yet a member? You can join here through the national organization, select Seattle as your chapter, and then shoot us a note at email@example.com and we will connect you with our members-only opportunities.
Video: Tuna Canning in 30 Seconds (Parts 1 and 2)
Photo Gallery: Slow Food Seattle Tuna Canning 2014
(Click on the image for larger view)